Overnight oats are 'oh so' simple to make .. you simply mix together milk, yoghurt and oats and leave the mixture overnight in a fridge. The oats soak up the moisture which makes them perfect to eat the next day. Why not try the following toppings (just add them in the morning!) ..
- Chopped banana & cinnamon
- Blueberries & poppy seeds
- Chopped peach & brown sugar
- Sliced strawberries & walnuts
- Grated apple (bircher style!)
Sound tempting? Here's what you will need and step-by-step what to do!
1) The night before mix together the above ingredients - I mix mine in an air tight jar for ease!
I love measuring cups as they make measuring ingredients super quick - I got mine from eBay! |
Mix !! |
Overnight oats with banana and cinnamon The oats take a minimum or 3 hours before they're ready.. |
3) Wait for morning time, add your chosen ingredients and enjoy!
Cheesy Pic.. |
So there you have it, porridge in the winter and overnight oats in the summer.. I just can't get enough of those whole grains :)
Overnight oats with frozen blueberries & poppy seeds |
Nutrition Per Serving: 244 Kcal, 16g Protein, 37g Carbs, 5g Fat*
(Above excludes toppings)
(Above excludes toppings)
Nutritional Benefits: Rich in soluble fibre & beta-glucan (to lower LDL-cholesterol), high in protein (to help keep you fuller longer)
For other healthy breakfast ideas [click here] !
Nic x
*Nutritional information provided by Firecracker
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