I just moved to a neighborhood close to Kensington Market, and I love it. I can walk to all these cute coffee shops and markets. There's also quality meat and cheese shops.
On a Friday afternoon, I went on a stroll with my cousin who newly started university. We had coffee at Ideal Coffee and then went in and out of thrift shops. We chose to have dinner at Hibiscus, since I've heard so many good things about it, plus, everything is vegetarian/vegan.
The cafe is pretty small, but it's well presented. I love how they displayed their condiments on the shelf.
I had the pear and blue cheese buckwheat crepe, which was delicious. I especially like the buckwheat crepe!
To wrap up dinner, we had the sesame ice-cream which used a soy milk base instead of milk/cream. I'd like to try to make this with my ice-cream maker, anyone know of a good soy milk based ice-cream?
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